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It’s all about the cheesecake. A life without cheesecake is a sad life. When I first chose a vegan diet, the traditional cheesecake sadly found its way out of my life. I would occasionally get a slice of vegan cheesecake, only to be sorrowfully reminded of the once delicious treat. After years of suffering through other vegan desserts that were my only choice, I decided I had to make a stand.
After many long hours I have come up with some amazing desserts that are not only vegan, but also decadent. Our cakes, cookies, and cheesecakes are designed to contain no animal products, yet still retain the body, texture, and richness of the traditional versions.
I love being vegan, but that doesn’t mean I always like vegan food. My husband and I have made it our mission to create foods that not only support our dietary choices, but that are flavorful and well made. The idea that vegan foods have to be mediocre or “good enough” is just not true. At Cherry Bomb Bakery, we proudly serve our amazing cheesecakes, as well as our other rockin’ vegan treats.
marisa@cherrybombbakery.com
(971) 340-0947
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